Recipes

Any history buff would agree that this four-story Beacon Hill home is a treasure trove. Designed in 1821 by starchitect Alexander Parris, the home was designated a National Historic Landmark in 1977. But the gardens? Not exactly worthy of lore. Until, that is, the family who bought the property in 2019 added a garage beneath the home’s courtyard and reached out to landscape architect Dan Gordon to work his magic. The goal: a peaceful and leafy green space to serve as an outdoor extension of the classically beautiful Federal-style residence. To ensure a lush feel, the designers included gurgling fountains...

Eggplant toast, a quick and easy toast with no bread. Eggplants marinated in spices, pan toasted to perfection and served with assorted toppings. No bread toast | Easy Toast | Easy breakfast recipe | Easy appetizer | Party appetizer | Fun appetizer | Easy recipe to cook with kids | Fun party appetizer | Easy finger food recipes | Canapes | Starter recipe | Antipasto | first course recipe | Toasted Eggplant Table of contents Toast without Bread? How I made these No Bread, Eggplant Toast Do you like this No Bread Toast? PIN IT More Ideas for Canapes Recipe...

    How are you celebrating Shrove Tuesday this year? For many of us, it’ll most likely be with thin crepe-style pancakes or with the thick, fluffy American-style option. These aren’t the only two choices, though. Countries across the globe have their own take on the pancake: a combination of flour, egg and a whole host of other ingredients, fillings and toppings. If you’re looking for something new to try this Pancake Day, here are 10 global recipes for pancakes you may not have considered…   1. Okonomiyaki (Japan) These savoury Japanese pancakes (pictured above) consist of flour, eggs and...

Rachel’s Healthier Caramel Sauce Date sweetened caramel sauce for the win! Dates naturally have a similar flavor profile as caramel, so this works out incredibly well! Blend with a few other simple ingredients to intensify the flavors and create a creamy, drippy, absolutely perfect caramel sauce. Carmel sauce from the store is SO SO tasty but also unfortunately packed with refined sugar, corn syrup, and often Carrageenan and cheap refined oils. Darn it. No wonder why I get a stomachache whenever I indulge in highly processed and manufactured caramel sauce. Luckily, I’ve created a “healthier” version that is made with...

Turn on your JavaScript to view content We are in for such a treat today because Neda Varbanova is here to talk about her new cookbook and give us a taste with FOUR of her favorite recipes from it. (Did you spot the two puns?) Anyway, you may know Neda as @healthywithnedi on Instagram where she shares tons of healthy cooking ideas, easy recipes, the cutest ever trips with her Grandma and her super cute outfits too. Lauryn and her met years ago in New York City over cucumber martinis (Nedi’s specialty), and since then Neda has come on the...