Recipes

Break out the chocolate cake! To commemorate a decade since Matilda the Musical hit Broadway—the production, adapted from the beloved 1988 novel of the same name by Roald Dahl, premiered on April 11, 2013 and played its final performance on January 1, 2017—supper club 54 Below is bringing back the talented young actors who portrayed the famous character onstage for a special celebratory performance, Matildapalooza 2023: All Grown Up–A Reunion of Broadway’s Matildas. In the show's four-year Broadway run—during which the team scooped up five Tony Awards, including musical awards for Best Book, Best Scenic Design, Best Lighting Design, Best...

flahavans No Friday would be complete without a seriously delicious pizza. Check out how easy these gorgeous pizzas are to re-create at home (using our very own Progress Oatlets), and you’ll be making your own Italian fakeaways every Friday night. Ciao! #FlahavansOatsServes 2 pizza bases|Takes 15 minsIngredients:For the Pizza Bases:85g Progress Oats1 large egg white½ tsp saltOptional – 1tsp garlic powder, 1 tsp onion powder, 1tbsp grated parmesan or 1tsp nutritional yeastFor the tomato topping:400g tin chopped tomatoes2 tbsp tomato purée1 tsp dried mixed herbs1 tsp honey1 tsp sea salt flakesCouple of grinds of black pepperMethod:For the Pizza Bases:Pre-heat the oven...

Considering that the modern cocktail renaissance is just over two decades old, when a bar hits its 10th anniversary, it’s an accomplishment worth raising a glass to commemorate — especially considering the pandemic asterisk putting a stain on the overall statistics. Granted, the decennial mark is in the rearview mirror for a number of pioneering bars still going strong, like Employees Only (2004), Death & Co. (2006), Bourbon & Branch (2006), PDT (2007), The Violet Hour (2007), Cure (2009), and Rob Roy (2009). This past March, Attaboy, the Lower East Side bar on 134 Eldridge Street (and current title holder...

There’s nothing quite like the aroma of fresh-baked bread filling your home. Whether you’re a seasoned pro or a beginner, mastering the art of bread making is an essential skill. In this guide, we will cover the basics of bread making and provide you with tips and tricks for perfect loaves every time!   Photos By: Unsplash From selecting the right ingredients to kneading and shaping the dough, you’ll learn everything you need to know to make delicious bread at home. So, roll up your sleeves and let’s get baking! Ingredients The key to baking perfect bread is having the...

Cabbage Rolls Cabbage Rolls are a down-to-earth, comforting, and earnest dish that takes the most modest of ingredients—cabbage, ground meat, and grains—and stretches them to become a nourishing, hearty, and delicious dinner. No wonder they are beloved the world over! Pin this recipe on Pinterest to save for later Pin It! Cabbage rolls are made by steaming cabbage leaves until they are soft, then wrapping them around a savory mixture of meat, rice (or a similar grain), herbs, and spices. The stuffed cabbage rolls are arranged in a casserole dish, then baked with a bright tomato sauce until they’re meltingly...