Recipes

9 Hearty and Healthy Fall Breakfasts

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9 Hearty and Healthy Fall Breakfasts

Chilly fall mornings are the perfect time to slow down and enjoy the season’s harvest with a healthy breakfast. Whether you’re after sweet or savory, the flavors of fall offer plenty of possibilities. Here are some ideas to get you started. Try them on their own, or mix and match a few recipes for a seasonal brunch to share with friends. Red Flannel Hash Chowhound Dig your potatoes and pull your beets! Aida Mollenkamp created this vegetarian Red Flannel Hash for Chowhound, combining the best of the garden for a hearty start. Roasted veggies are topped with eggs for a...


21 Fall Drink Recipes Starring Our Favorite Autumn Fruit

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21 Fall Drink Recipes Starring Our Favorite Autumn Fruit

These fall drink recipes take advantage of the best seasonal fall fruit—some are warm, some chilled, and some are even nonalcoholic, so everyone gets to enjoy a taste of autumn in a glass. Cheers! Summer beverages are all about the thirst-quenchers: lemonades, iced teas, and beers the palest shade of yellow. Winter, on the other hand, is the time for hot cocoa, toddies, and anything that will erase the agony of the cold. So what about fall, the season in between? Serve In StyleChic Home Bar Gifts Under $100Clever marketing may have us believe that it’s the time to scarf...


Granny Hopcraft’s Christmas Cake #recipes #christmas #cakes

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Granny Hopcraft’s Christmas Cake #recipes #christmas #cakes

Yes that time of year is here again when I make the Christmas Cake from a recipe handed down from my Gr Grandmother. This is a very rich cake – but then Granny Hopcraft was a farmer’s wife in Deddington, Oxon in the late 1800s so the Mrs Beaton style of ‘take nine eggs’ was the way it was done! Having nobody left to pass this recipe on to – feel free to share it around! Before I start a few notes for modern tastes: Flour – Plain or wholemeal is acceptable. I use spelt but GF flour also works...


Honey Garlic Roasted Cauliflower

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Honey Garlic Roasted Cauliflower

Honey Garlic Roasted Cauliflower isMy family is big fans of cauliflower as part of our meal! Everyone likes it. We like to prepare it different ways. This Honey Garlic Roasted Cauliflower is always sure to be a favorite at dinner-time.I love honey garlic flavors and paired with the roasted cauliflower makes for a delicious side dish to pair with any meal.Honey Garlic Roasted CauliflowerPRINTABLE RECIPE HEREIngredients for Honey Garlic Roasted Cauliflower1 large head cauliflower 1/4 tsp garlic powderpepper to taste6 Tbsp honey3 garlic cloves, minced1 1/2 Tbsp soy sauce 6 Tbsp water2 tsp Clabber Girl Corn StarchDirections for Honey Garlic Roasted CauliflowerThis...


Grandma’s Sausage Herb Stuffing

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Grandma’s Sausage Herb Stuffing

Grandma’s Sausage Herb Stuffing is always a classic side dish with soft baked bread, tender sausage, crunchy vegetables all mixed with flavorful herbs and baked until golden brown. Stuffing is the perfect addition to your thanksgiving feast!  Stuffing is a MUST at our thanksgiving table! If you love stuffing as much as we do try this Roasted Autumn Vegetable Stuffing or Slow Cooker Sausage Herb Stuffing. Grandma’s Sausage Herb Stuffing You can’t go wrong with a good stuffing at the dinner table! It is a family tradition that is always a favorite and loved by all. We love to make Grandma’s Sausage...