Recipes

Mister Donut will open at Velocity Novena in July 2023 Word is in: Mister Donut will open at Velocity at Novena Square, their second outlet in Singapore on 6 July 2023! The famous Japanese doughnut chain first made waves for their Bishan launch a month ago, with snaking queues on opening day. This time, their new outlet will feature a dine-in cafe with seats, serving coffee, tea, and their signature doughnuts. ICYMI: Mister Donut is most famous for their Pon De Ring, a Japanese-style doughnut made of tapioca flour for that iconic, QQ bite. These mochi-like doughnuts first launched in...

A seasonal alfresco dinner that won’t take hours to prepareThere was a blissfully summery dinner on the table this week. A salmon pie, the pastry crisp, the filling soft and creamy – a mixture of spinach, salmon and crème fraîche. The pie was followed by a dessert of honey-sweetened gooseberries and crisp meringues with centres like marshmallow. It was the first evening meal in the garden this year, and was memorable for both its seasonality and ease.I dearly love a fish pie, topped with a thick layer of buttery mash, a coulibiac, too, with the fish wrapped inside a pastry...

  Here I am with another Sunday round up of my Meals of the Week.  On Sundays I like to share with you, my readers, all the things that I have cooked and enjoyed eating over the previous week.  It helps me to recap the things I have eaten and then to plan my meals for the week to come.As a person who lives on their own I am determined that I am not going to be someone who eats totally out of cans, jars and boxes.  Frozen dinners are not for me!  Not unless they are meals that I have...

June 10, 2023 Jump to Recipe This post may contain affiliate links. Please read my disclosure policy. Roasted Rosemary Pork Loin & Gravy is sure to impress! This easy to make dish is juicy, tender, and crusted with fresh rosemary and garlic mixed with other herbs and spices, and topped with a luscious gravy, creating a perfect main course just begging to be served with potatoes or green beans. I was looking for a simply done weeknight meal, since I’ve been working a lot more and taking more time off from cooking. After many attempts of cooking pork loin, I was...

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